Group by: Item Type | Date | No Grouping
Jump to: 2004 | 2005 | 2008 | 2009 | 2011 | 2014 | 2020 | 2021 | 2022 | 2023 | 2025
Number of items: 15.

2004

Bontemps, ChristopheIdRef, Orozco, Valérie, Réquillart, VincentIdRef and Trévisiol, Audrey (2004) Price Effects of Private Labels Development. IDEI Working Paper, n. 299

2005

Bontemps, ChristopheIdRef, Orozco, Valérie and Réquillart, VincentIdRef (2005) Confirming the Price Effects of Private Labels Development. IDEI Working Paper, n. 367

Bontemps, ChristopheIdRef, Orozco, Valérie, Réquillart, VincentIdRef and Trévisiol, Audrey (2005) Price Effects of Private Labels Development. Journal of Agricultural and Food Industrial Organization, 3 (1, Art).

2008

Bontemps, ChristopheIdRef, Orozco, Valérie and Réquillart, VincentIdRef (2008) Private Labels, National Brands and Food Prices. Review of Industrial Organization, 33 (1). pp. 1-22.

Bontemps, ChristopheIdRef, Orozco, Valérie and Réquillart, VincentIdRef (2008) Private Labels, National Brands and Food Prices. IDEI Working Paper, n. 402

2009

Bonnet, CélineIdRef, Dubois, PierreIdRef and Orozco, Valérie (2009) Household Food Consumption, Individual Caloric Intake and Obesity in France. IDEI Working Paper, n. 546

2011

Hassan, DanielIdRef, Monier-Dilhan, SylvetteIdRef and Orozco, ValérieIdRef (2011) Measuring Consumers' Attachment to Geographical Indications. Journal of Agricultural and Food Industrial Organization, vol. 9 (n° 1). p. 5.

2014

Bonnet, CélineIdRef, Dubois, PierreIdRef and Orozco, Valérie (2014) Household Food Consumption, Individual Calories Intake and Obesity in France. Empirical Economics, 46 (n°3). pp. 1143-1166.

2020

Orozco, ValérieIdRef, Bontemps, ChristianIdRef, Maigné, Elise, Piguet, V., Hofstetter, A., Lacroix, Anne, Levert, F. and Rousselle, J. M. (2020) How to make a pie: reproducible research for empirical economics and econometrics. Journal of Economic Surveys, vol.34 (n°5). pp. 1134-1169.

Lemarié, StéphaneIdRef, Orozco, ValérieIdRef, Butault, Jean-PierreIdRef, Musolesi, AntonioIdRef, Simioni, MichelIdRef and Schmitt, BertrandIdRef (2020) Assessing the long-term impact of agricultural research on productivity: evidence from France. European Review of Agricultural Economics, vol. 47 (n° 4). pp. 1559-1586.

Lemarié, StéphaneIdRef, Orozco, ValérieIdRef, Butault, Jean-PierreIdRef, Musolesi, AntonioIdRef, Simioni, MichelIdRef and Schmitt, BertrandIdRef (2020) Assessing the long-term impact of agricultural research on productivity: Evidence from France. TSE Working Paper, n. 1073, Toulouse

2021

Bontemps, ChristopheIdRef and Orozco, ValérieIdRef (2021) Toward a FAIR reproducible research. In: Advances in Contemporary Statistics and Econometrics: Festschrift in Honor of Christine Thomas-Agnan Daouia, AbdelaatiIdRef and Ruiz-Gazen, AnneIdRef (eds.) Springer International Publishing. ISBN 978-3-030-73248-6

2022

Bonnet, CélineIdRef, Détang-Dessendre, CécileIdRef, Orozco, ValérieIdRef and Rouvière, ÉlodieIdRef (2022) Spatial spillovers, living environment and obesity in France: Evidence from a spatial econometric framework. Social Science and Medicine, vol. 305 (n° 114999). pp. 1-10.

2023

Lecocq, SébastienIdRef, Orozco, ValérieIdRef, Boizot, ChristineIdRef, Bonnet, CélineIdRef and Étilé, FabriceIdRef (2023) Alcohol Price Regulation in France: Choosing a Reform Scenario to Achieve Public Health and Tax Fairness Objectives. Economics and Statistics, 541 (n°541). pp. 17-32.

2025

Spiteri, MarineIdRef, Pedrini, Lola, Thierry, Agathe, Orozco, ValérieIdRef, Mouzon, Olivier deIdRef and Bouamra-Mechemache, ZohraIdRef (2025) Assessing the quantities of legume-based products: A dataset of conversion coefficients into a comparable dry-legume equivalent unit. Data in Brief, n°58.

This list was generated on Sat Jun 14 23:43:57 2025 CEST.