Bouamra-Mechemache, ZohraIdRef, Mouzon, Olivier deIdRefORCIDORCID: https://orcid.org/0009-0004-9303-808X, Orozco, ValérieIdRefORCIDORCID: https://orcid.org/0000-0003-2063-3422, Pedrini, Lola and Spiteri, MarineIdRef (2025) Évolution du marché français des légumineuses et déterminants de la consommation de 2009 à 2019. Innovations Agronomiques, Vol. 99. pp. 220-234.

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Identification Number : 10.17180/ciag-2025-vol99-art18
Item Type: Article
Language: French
Date: 2025
Refereed: Yes
Place of Publication: Paris
Uncontrolled Keywords: légumineuses, légumes secs, transition protéique, consommation, marché
Subjects: B- ECONOMIE ET FINANCE
Divisions: TSE-R (Toulouse)
Site: UT1
Date Deposited: 24 Feb 2025 09:04
Last Modified: 24 Oct 2025 09:20
OAI Identifier: oai:tse-fr.eu:130221
URI: https://publications.ut-capitole.fr/id/eprint/50318
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