Jean, Séverin
(2018)
Rural development and food diversity in France.
In: Food Diversity Between Rights, Duties and Autonomies: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology
Isoni, Alessandro, Troisi, Michele and Pierri, Maurizia (eds.)
Springer International Publishing.
pp. 145-162.
ISBN 978-3-319-75196-2
Official URL : DOI: 10.1007/978-3-319-75196-2
| Item Type: | Book Section |
|---|---|
| Language: | English |
| Date: | 2018 |
| Subjects: | A- DROIT > A4- Droit privé > 4-10- Droit de l’environnement |
| Divisions: | Institut des Études Juridiques de l'Urbanisme et de la Construction (Toulouse) |
| Site: | UT1 |
| Date Deposited: | 29 May 2018 09:52 |
| Last Modified: | 02 Apr 2021 15:57 |
| URI: | https://publications.ut-capitole.fr/id/eprint/26022 |

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