Number of items: 1.

Dallongeville, JeanIdRef, Dauchet, LucIdRef, Mouzon, Olivier deIdRefORCIDORCID: https://orcid.org/0009-0004-9303-808X, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416 and Soler, Louis-GeorgesIdRef (2011) Increasing Fruit and Vegetable Consumption: A cost-Benefit Analysis of Public Policies. The European Journal of Public Health, vol. 21 (n° 1). pp. 69-73.

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