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Number of items: 6.

Article

Bouamra-Mechemache, ZohraIdRefORCIDORCID: https://orcid.org/0000-0001-6977-4619, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416, Soregaroli, Claudio and Trévisiol, Audrey (2008) Demand for Dairy Products in the EU. Food Policy, vol.33 (n°6). pp. 644-656.

Bontemps, ChristopheIdRef, Orozco, Valérie, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416 and Trévisiol, Audrey (2005) Price Effects of Private Labels Development. Journal of Agricultural and Food Industrial Organization, 3 (1, Art).

Chaaban, Jad M.IdRef, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416 and Trévisiol, Audrey (2005) The Role of Technical Efficiency in Takeovers: Evidence From the French Cheese Industry, 1985-2000. Agribusiness, 21 (4). pp. 1-20.

Monograph

Bouamra-Mechemache, ZohraIdRefORCIDORCID: https://orcid.org/0000-0001-6977-4619, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416, Soregaroli, Claudio and Trévisiol, Audrey (2007) Demand for Dairy Products in the EU. IDEI Working Paper, n. 454

Bontemps, ChristopheIdRef, Orozco, Valérie, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416 and Trévisiol, Audrey (2004) Price Effects of Private Labels Development. IDEI Working Paper, n. 299

Chaaban, Jad M.IdRef, Réquillart, VincentIdRefORCIDORCID: https://orcid.org/0000-0002-5523-4416 and Trévisiol, Audrey (2004) The Role of Technical Efficiency in Takeovers: Evidence from the French Cheese Industry. IDEI Working Paper, n. 330

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