Jean, Séverin
(2018)
Rural development and food diversity in France.
In: Food Diversity Between Rights, Duties and Autonomies: Legal Perspectives for a Scientific, Cultural and Social Debate on the Right to Food and Agroecology
Isoni, Alessandro, Troisi, Michele and Pierri, Maurizia (eds.)
Springer International Publishing.
pp. 145-162.
ISBN 978-3-319-75196-2