Number of items: 1.

Bonnet, Céline and Réquillart, Vincent (2015) Price Transmission in Food Chains: The Case of the Dairy Industry. In: Food Price Dynamics and Price Adjustment in the EU Oxford University Press. Chapter 4. pp. 65-101. ISBN 978-0-19-873239-6

This list was generated on Thu Mar 28 19:32:46 2024 CET.