Household Food Consumption, Individual Calories Intake and Obesity in France

Bonnet, Céline, Dubois, Pierre and Orozco, Valérie (2014) Household Food Consumption, Individual Calories Intake and Obesity in France. Empirical Economics, 46 (n°3). pp. 1143-1166.

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Official URL: http://tse-fr.eu/pub/26812

Abstract

We show how to use a long period of observation of all food purchases at the household level to infer the profile of average individual caloric intakes according to the gender, age and the body mass index of household members. Using data from France, we apply this method to analyze the relationship between obesity and individual food consumption. The results show that obese or overweight individuals do absorb more calories at all ages but with differences that vary across gender and ages and across food nutrients such as carbohydrates, lipids or proteins.

Item Type: Article
Language: English
Date: May 2014
Refereed: Yes
JEL codes: D12 - Consumer Economics - Empirical Analysis
H3 - Fiscal Policies and Behavior of Economic Agents
I18 - Government Policy; Regulation; Public Health
Subjects: B- ECONOMIE ET FINANCE
Divisions: TSE-R (Toulouse)
Site: UT1
Date Deposited: 09 Jul 2014 17:33
Last Modified: 06 Apr 2018 10:47
OAI ID: oai:tse-fr.eu:26812
URI: http://publications.ut-capitole.fr/id/eprint/15513

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